This Package is served only from Monday to Thursday
Finger Food (Starters)
- Cheese Bread (v)
- Sausage Bread
- Smoked Sausage
- Brazilian Cut Picanha Beef
- Garlic & Rosemary French Lamb Racks
- Smoked Duck Breast
- Pepper Crust Prawn
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Grilled Free Flow
- Brazilian Cut Picanha Beef (Black Angus)
- Honey & Lime Boneless Chicken Leg
- Portobello Mushrooms (v)
- Lemon Pepper Crust Salmon
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Side Dishes
- Chicken Stroganoff (or Fish & Shrimp Moqueca or Feijoada)
- Brazilian Rice (v) (or Carreteiro Rice)
- Potato Sticks (v) (or Farofa)
- Pesto Pasa (or Tomato Pasta) (v)
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Salads
- Green Salad (Lettuce, Rocket, Watercress, Cherry Tomato, Fetta Cheese, etc) (v)
- Caprese Salad (Cherry Tomato, Mozzarella Cheese, Pesto Sauce) (v)
- Vinaigrette (Onion, Tomato, Capsicum, Cucumber, Olive Oil, Parsley) (v)
- Potato Salad (Potato, Sour Cream, Celery, Green Apple) (v)
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Dessert
- Grilled Banana with Vanilla Ice Cream and Cinnamon (or Brazilian Pudding) (v)
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Bartender Service
- Free Flow Caiprinahs (Lime & Straw Berry)
Not a must but we recommend our customer to prepare vodka to enjoy the Brazilian Cocktail Live Station
Other Alcoholic drink, water, soft drinks and ice for chilling are to be prepared by the Customer if needed.
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Miscellaneous
- Transportation
- Rocky Salt
- Paper Napkins
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Utensils
- Disposables (Plates, Forks, Knives, Dessert Plates, Spoons and Cups)
- Service Tables
- Warmers
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Service
- 1 Head Chef
- 1 Waiter & 1 Bartender
